Summer Moon Moon Milk is a delightful and popular drink known for its creamy, dreamy, and sweet flavors.
Originating from Summer Moon Coffee, a small chain coffee business based in Austin, Texas, this trademark sweetened creamer has captured the hearts and taste buds of many.
It’s perfect for calming your mind and body, making it an ideal choice whenever you’re in need of a soothing and indulgent treat.
The recipe for Summer Moon Moon Milk is surprisingly simple, involving whole milk, cream, vanilla, sugar, and dried skim milk powder.
Vegan-friendly and free from artificial ingredients, this tasty alternative to store-bought drinks is convenient to make at home, allowing you to indulge anytime.
In this article, you’ll find an easy-to-follow Summer Moon Moon Milk recipe that closely resembles the original beverage.
Whether you’re a novice or a seasoned home cook, this delightful concoction will soon become your go-to beverage for relaxation and comfort.
Enjoy the process of recreating this creamy, dreamy drink within the confines of your own kitchen.
Table of Contents
- How to Make Summer Moon Moon Milk
- Side Dishes for Summer Moon Moon Milk
- Ingredients Substitutes
- How to Store Summer Moon Moon Milk
- Common Mistakes to Avoid
- Summer Moon Moon Milk Recipe
How to Make Summer Moon Moon Milk
For a delightful concoction of Summermoon Moon Milk, prepare the following ingredients:
- 1 cup of whole milk (alternatives: hemp, cashew, or almond sugar-free nut milk)
- 1/2 tsp of ground cinnamon
- Optional: sweetener of your choice (e.g., maple syrup, raw honey, agave syrup, or coconut nectar)
Here is a simplified process to mix Moon Milk based on the Summermoon Moon Milk recipe:
Heat the milk: Start by pouring 1 cup of milk into a small saucepan.
Heat the milk gently over medium-low heat without bringing it to a boil.
Add ground cinnamon: As the milk starts to warm up, add 1/2 teaspoon of ground cinnamon.
Stir the mixture well to ensure the cinnamon blends evenly into the milk.
Sweeten to taste: If you prefer a signature sweet taste for your Moon Moon Milk, add a sweetener of your choice.
Start with a small amount, about 1 teaspoon, and adjust the sweetness according to your preference.
Whisk the mixture: To achieve a frothy consistency, use a whisk to blend the ingredients.
Whisk continuously until you reach your desired level of frothiness.
Serve immediately: Pour your batch of Moon Moon Milk into a cup and enjoy it warm.
The soothing and creamy drink can be enjoyed in the evening to relax and unwind.
Remember, the preparation time for this recipe is fairly quick, so enjoy your Summermoon Moon Milk while it’s fresh and warm!
Side Dishes for Summer Moon Moon Milk
To complement your Summer Moon Moon Milk, enjoy a satisfying breakfast of delicious breakfast tacos.
This portable and easy-to-make dish features ingredients like eggs, bacon, cheese, potatoes, and various vegetables, all wrapped up in a warm tortilla.
This not only provides an excellent protein boost but also adds a savory contrast to the sweet, calming flavors of your moon milk.
If you’re seeking something sweeter to enjoy alongside your Summer Moon Moon Milk, take delight in the fluffy and mouthwatering treat that is marshmallow fluff.
The airy texture and confectionery sweetness of marshmallow fluff make it perfect for pairing with the rich, velvety moon milk.
You can spread it on toast, dollop it onto your favorite fruits, or simply eat it with a spoonful.
When making Summer Moon Moon Milk, you may want to try some ingredient substitutes to find the perfect blend for your taste or dietary preferences.
Here are some substitutes for the main ingredients:
If you’re looking for a dairy-free option, you can replace whole milk and heavy cream with plant-based milk such as oat milk, almond milk, coconut milk, or soy milk.
Your Dairy-free Moon Milk can be sweetened with Moon Juice, which is a blend of non-dairy sweeteners.
How to Store Summer Moon Moon Milk
To store your Summer Moon Moon Milk, you can first consider using the refrigerator.
Place the moon milk in a covered container or a bottle with a tight lid to keep it fresh.
Refrigerated moon milk can last for up to 2 days, although it is always best to consume it fresh.
If you need to store your Summer Moon Moon Milk for a more extended period, you can opt for freezing it.
Pour the moon milk into an ice cube tray or a freezer-safe container, and be mindful of leaving some room for expansion.
Once frozen, you can then transfer the moon milk cubes into a resealable plastic bag.
Frozen moon milk can be stored like this for up to 1 month.
When you are ready to consume it, defrost it in the refrigerator or microwave in a heat-safe container.
Common Mistakes to Avoid
Not Using Quality Ingredients
When preparing Summer Moon Moon Milk, using the right ingredients is essential to create a deep and enjoyable flavor.
Ensure you are utilizing fresh, high-quality ingredients such as whole milk, natural sweeteners (like maple syrup, honey, or Torani syrup), and a good-quality decaf espresso or decaf blend.
Relying Only on Sweet Flavors
While Moon Milk is naturally sweet, relying only on sweet flavors can mask its unique taste.
Don’t overpower your drink with a lot of sugar or syrups.
Instead, use moderation to balance the various ingredients, allowing your taste buds to enjoy the natural depth and richness of the recipe.
Skipping the Milk Heating Step
One common oversight when preparing Summer Moon Moon Milk is not heating the milk correctly.
Remember to heat your milk in a microwave or cook it on a stovetop to just below boiling.
This will help to ensure that the milk incorporates all the flavors and ingredients effectively.
Summer Moon Moon Milk Recipe
- 1 small saucepan
- 1 cup of whole milk alternatives: hemp, cashew, or almond sugar-free nut milk
- 1/2 tsp of ground cinnamon
- sweetener of your choice e.g., maple syrup, raw honey, agave syrup, or coconut nectar
- Heat the milk: Start by pouring 1 cup of milk into a small saucepan.Heat the milk gently over medium-low heat without bringing it to a boil.Add ground cinnamon: As the milk starts to warm up, add 1/2 teaspoon of ground cinnamon.Stir the mixture well to ensure the cinnamon blends evenly into the milk.
- Sweeten to taste: If you prefer a signature sweet taste for your Moon Moon Milk, add a sweetener of your choice.Start with a small amount, about 1 teaspoon, and adjust the sweetness according to your preference.Whisk the mixture: To achieve a frothy consistency, use a whisk to blend the ingredients.Whisk continuously until you reach your desired level of frothiness.
- Serve immediately: Pour your batch of Moon Moon Milk into a cup and enjoy it warm.The soothing and creamy drink can be enjoyed in the evening to relax and unwind.Remember, the preparation time for this recipe is fairly quick, so enjoy your Summermoon Moon Milk while it's fresh and warm!