Leon Bistro ——
Just the place for your parties and catering!
In downtown Chico on Main St. between 8th and 9th.
We use fresh, locally-grown, organic ingredients.
Our food is prepared with skill and verve by Executive Chef Ann Leon and her staff.
* * *
The Front Room
Semi-private spaces for parties of 4 to 20.
This spacious and light-filled restaurant has three dining areas and a handsome Copper Bar.
In the central dining room are nine wood-panelled booths; at the side front is a semi-private banquet room that can seat up to 20.
The private Wine Room at the rear will seat 35 diners at tables, or 45 for a buffet.
The entire restaurant is available for parties on Sunday, Monday and Tuesday evenings and for lunch Monday-Friday.
Parties of any size from 10 to 99
The Wine Room
A private room seating up to 35 for a sit-down dinner.
Suitable for up to 40 for a buffet.
A recent menu for a dinner meeting for 30 people:
Salad—
Baby greens, fuji apples, candied walnuts, pickled onions, Stilton and honey crouton and balsamic vinaigrette.
Choice of Entrées
Free Range Chicken Breast–Sautéed and served with Chaseur sauce (mushrooms, carrots, onions, capers, herbs and red wine).
Wild Alaska Salmon–Seared salmon with Shoyu & Thai Peanut curry sauce.
Vegetarian Sampler—A selection of the best vegetables in season. Served with three house-made sauces.
St. Louis Cut Barbecued Ribs–with a delicious tangy sauce that has a hint of sweetness.
Entrées served with mashed potatoes and seared fresh vegetables.
Dessert—
Fresh nectarine/strawberry short cake
No-host bar
Soft drinks, iced tea, Peets coffee
Sit down with our Chef and develop a unique menu for your event. Start by checking out our current restaurant menu to see what we are recommending right now. Look at some menus that others have developed. And then we will build a menu that is perfect for your event and fits your budget.
We offer an extensive selection of wines and beers as well as non-alcoholic beverages. Glasses ready for Ginger Lemongrass Martinis. Let us deliver beverages and prepared food to your special event location.
